We extended our dates!

Chicago Restaurant Week 1/25 - 2/12

The magical time of year that all Chicagoans patiently wait for is here: Restaurant Week! The Kitchen will be pulling out all the stops with a memorable Brunch, Lunch + Dinner on the River!

DINNER | $48 (select 1 item from each course)

Grilled BBQ Pork Skewers pork belly, roasted tomatillo salsa, cumin crema or Roasted Beets & Pistachio homemade labne, dill, orange vinaigrette or Little Gem avocado, kohlrabi, cotija, pecan, garlic-oregano vinaigrette or Crispy Fish Lettuce ‘Tacos’ tempura rockfish, pickled red onion, radish, smoked chili tartar

Curried Vegetables & Brown Rice golden raisin, toasted almond, cilantro-mint chutney or Pan Seared Salmon skuna bay salmon, bok choy, shiitakes, smoky bacon broth, hazelnut-parsley pesto or Roasted Chicken gunthorp farms chicken, mustard butter-glazed, curried couscous, apricot, toasted almond, sumac yogurt or Pasta Bolognese rigatoni, beef, pork, lamb, parmesan or Mole Braised Short Rib roasted rutabaga, pickled tomatillo-radish, queso fresco

Caramelized Brussels Sprouts & Turnips ham hock vinaigrette or Roasted Carrots whipped ricotta, dill gremolata or Charred Chinese Broccoli caramelized lemon, gochujang dressing

Warm Salted Chocolate Chunk Cookie nathan miller chocolate or Butterscotch Pot de Creme crème fraîche, salted cashew brittle

BRUNCH | $24 (select 1 item from each course)

Ricotta Toast whipped ricotta, preserves or Yogurt Panna Cotta blueberries, clover honey, homemade granola or Spiced Hummus & Veggies caramelized fennel-onion, sumac, homemade lavash or Little Gem avocado, kohlrabi, cotija, pecan, garlic-oregano vinaigrette

Farmer’s Breakfast eggs, crispy potatoes, mighty vine tomatoes, bacon, toast or Poached Eggs eggs, green shakshuka, chickpeas, queso fresco, crème fraîche, toast or Mushroom Toast river valley ranch mushrooms, soft scrambled eggs, red kale, ricotta salata or Crispy Fish Lettuce ‘Tacos’ tempura rockfish, pickled red onion, radish, smoked chili tartar or Double Cheeseburger slagel family farm beef, white cheddar, dill pickles, red onion, dijon aioli with simple greens & french fries

Warm Salted Chocolate Chunk Cookie  nathan miller chocolate or Blueberry-Oat Streusel Coffee Cake

LUNCH | $24 (select 1 item from each course) 

Little Gem avocado, kohlrabi, cotija, pecan, garlic-oregano vinaigrette or Crispy Fish Lettuce ‘Tacos’ tempura rockfish, pickled red onion, radish, smoked chili tartar or Cast Iron Lamb Meatballs slagel family lamb, moroccan-spiced tomato sauce, feta, mint or Spiced Hummus & Veggies caramelized fennel-onion, sumac, homemade lavash

Grilled Piri Piri Chicken Sandwich charred onion, cucumber-red cabbage slaw, spicy aioli with simple greens & French fries or Double Cheeseburger slagel family farm beef, white cheddar, dill pickles, red onion, dijon aioli with simple greens & french fries Curried Vegetables & Brown Rice golden raisin, toasted almond, cilantro-mint chutney or Pasta Bolognese rigatoni, beef, pork, lamb, parmesan

Warm Salted Chocolate Chunk Cookie nathan miller chocolate or Butterscotch Pot de Creme crème fraîche, salted cashew brittle

photo credit: rosemaryandrye.com 

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