Enjoy our full dinner menu alongside some New Year's Eve dazzlers including:
- Frisee, Roasted Yukon, Gruyere & Raclette ‘Toast ‘ with sherry-shallot vinaigrette, parsley, chives
- Lamb Posole Rojo with tender braised lamb shank, guajillo-ancho chili demi, hominy, carrot, radish, lime
- Diver Scallop & King Crab Cioppino with mussels, Manila clams, garlic, red bell pepper, San Marzano tomato, parsley, fennel, grilled bread
- Olive Oil & Amaretto Cake with winter spiced poached pears, chantilly cream
While celebrating be sure and check out the All The Bubbles feature menu; perfect for the holiday season!
SNAP UP YOUR RESERVATION TODAY (select location below)